Category Archives: Farm Life

Taters Rule In my mother’s world, taters ruled.  The wonderful, glorious, versatile potato.  No meal was complete without them, be they boiled, mashed, baked, fried, shredded, riced, or made into soups, salads, and casseroles.  When I was a kid, I … Continue reading →

Last week I heard a friend murmur, “I’m not exactly a spring chicken anymore.”  That started me thinking…spring chickens…how many people even know what spring chickens are in this day of vacuum-sealed drumsticks, wings, and boneless chicken breasts?  Before the convenience … Continue reading →